Serving The Broccoli Gods: True Tales And Tips From A Nutritionist On A Quest
By Mary Purdy, MS, RDN
Serving the Broccoli Gods is a collection of intimate, funny and candid personal essays about life as a dietitian, interspersed with helpful and relevant nutrition tip
From the turning point event that catapulted Mary from gritty New York City actor to kale lovin’ Seattleite nutrition professional, to her awkward Cheerio encounter with a patient’s
What Others Are Saying
Mary Purdy is
– MICHELLE BABB, MS, RD, AUTHOR OF ANTI-INFLAMMATORY EATING MADE EASY
This one’s a keeper.
– SHAUNA AHERN, AUTHOR OF GLUTEN-FREE GIRL
“Mary’s writing is honest, funny, and will inspire you to eat real food. I dare you to try not to fall in love with her quirky voice as she takes an honest look at her life as a nutritionist. You may just find yourself reaching for more quinoa and kale in the process, and liking it!
– MAGGIE MOON, MS, RDN, AUTHOR OF THE MIND DIET BOOK
Mary Purdy smartly bypasses the pedantic by sharing her own sweet, goofy, lovingly written story of forging a transformative relationship with food. You’ll follow the tale for fun and punchlines, and be sent away with a brain full of comestible wisdom
–DAVID SCHMADER, AUTHOR OF WEED: THE USER’S GUIDE