Educational Resources about Sustainable Food Systems and the Environment for Nutrition and Health Professionals
Are you seeking to better understand and be an agent of change in the world of sustainable, resilient regenerative food…
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Saving the Planet with your Fork
While not everyone always has a choice in what they eat and buy, for those who do, what goes on…
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Where to Begin With Environmentally-Friendly Cookware
When you are in the kitchen getting ready to cook a meal, the last thing you may be thinking about is how the cookware you’re using will impact your health and the health of the planet. You may consider which food products are the most sustainable, but if you’re looking to make even more of a “‘green’ difference, consider seeking out more sustainable or environmentally friendly cookware.
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Is sugar bad for the environment?
Is sugar bad for the environment? How does it impact the soil, water and air? Tune in to find out!
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References for the Impact of Pesticides on Pollinators and Wildlife
Research on the Impact of Pesticides on Pollinators & Wildlife
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Home Gardens – Your Rebellious Act Against Climate Change
Ever thought of growing one’s own peas as a political act?
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Should I Eat Organic?
Is organic food better than conventionally grown food? Find out why supporting organic farming might just benefit both you and the planet.
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How to Save the Planet: Diet and Climate Change
What you choose to eat can have a positive impact on the environment. Learn about how to reduce your carbon footprint with your fork!
