Instructor & Educator

Here’s the skinny on my teaching experience

I’m a Registered Dietitian Nutritionist (RDN) with a Masters in Clinical Nutrition (MS) from Bastyr University where I am currently Adjunct Faculty.

Over the past 10 years, I have provided over 100 educational workshops and trainings for local communities, businesses and professionals, as well as given dozens of online webinars for CEU credits.  I speak regularly at health and nutrition-related conferences and symposiums and regularly teach online with a variety of educational platforms. Please take a look at my “Public Speaker” page for a list of the presentations I have given and can offer to your organization.

I currently have three online courses available for CEU credits available to anyone via the Continuing Education Department of Bastyr University

1.  An Integrative & Functional Nutritional Approach to Hashimoto’s Thyroiditis 
2. Addressing PMS with Diet & Lifestyle
3. Your Brain on Food: Nutrition for the Mind

My Teaching/Instruction Creds:

• Adjunct Faculty at Bastyr University, teaching in both the Nutrition and Naturopathic departments as well as the Acupuncture and Oriental Medicine department designing curriculum and teaching courses.  (Since 2015) Courses:
  • “Nutrition Principles: Macronutrients and Micronutrients”;
  • “Ecological Aspects of Nutrition” 
  • “Nutrition, Botanicals and Supplements: Anti-Inflammatory Diets and Nutrition for Pain Management”
  •  “Digestion: Nutritional Approaches for the Simple to the Serious”
• Co-authored/created and presented the revised “Environmental Toxins, Exposure, and Elimination” Module of the Certificate of Training Program offered by The Academy Center for Lifelong Learning
• Instructor for Dietitian Central
• Faculty with Integrative and Functional Nutrition Academy
• Instructor for Catalyst Training Lab – Middle East