REFERENCES: ROLES FOR DIETITIANS/NUTRITION PROFESSIONALS/HEALTHCARE PROVIDERS FOR IMPLEMENTING SUSTAINABLE DIETS/FOOD SYSTEMS

ūüćé Papers highlighting the role of Dietitians/Nutrition Professionals/Healthcare Providers in food system transformation

While these papers specifically address the role of dietitians/health care providers, be sure to take a look at other reference and resource sections which will provide additional/crossover information that health professionals/dietitians can apply to their practice, work setting, communities and educational platforms.  Be sure to look at papers here and in other sections about the dietary guidelines.  The papers with the *** are, in my opinion, extremely helpful and relevant

Additional Resources to Explore

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