REFERENCES: ROLES FOR DIETITIANS/NUTRITION PROFESSIONALS/HEALTHCARE PROVIDERS FOR IMPLEMENTING SUSTAINABLE DIETS/FOOD SYSTEMS

ūüćé Papers highlighting the role of Dietitians/Nutrition Professionals/Healthcare Providers in food system transformation

Be sure to take a look at other reference and resource sections which will provide additional/crossover information that health professionals/dietitians can apply to their practice or work setting.

Additional Resources to Explore

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